Sauces
Showing 1954 sauces
Sultry Sauce - Sweet and Spicy Hot Sauce
Torchbearer Sauces
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TorchBearer’s Sultry Sauce is our flagship hot sauce for a reason. It brings together carrots, mandarin oranges, tomatoes and habanero peppers for a flavor that is equal parts sweet, savory and spicy. The habaneros bring the heat, while the fruit and vegetables round things out with a bright, balanced flavor that keeps you coming back for more of this sweet and spicy hot sauce. This is the kind of hot sauce that works on just about anything. Pour it over tacos, drizzle it on pizza, stir it into mac and cheese, or add a few splashes to meatloaf, pasta and eggs. It also works well in soups, stews, marinades and homemade dips when you want to add both heat and flavor without overpowering the rest of the dish. Spicy, slightly sweet and seriously versatile, Sultry Sauce is an easy everyday choice for hot sauce fans. Keep a bottle nearby because once you start using it, you’ll keep finding new reasons to reach for it.
Beach Bonnet
Double Comfort Foods
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Double Comfort brings a taste of the Caribbean to Season 31 with Beach Bonnet, a tropical blend of Scotch Bonnet peppers, pineapple, banana, and warm spices. Fruity sweetness gives way to a smooth, gradually building heat, while allspice, turmeric, smoked paprika, and herbs add savory depth. Sweet, spicy, and endlessly versatile, it’s a natural match for seafood, chicken, rice dishes, and anything off the grill.
La Pimenterie x Mycelium Hot Sauce
Dawson's Hot Sauce
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This La Pimenterie x Dawson’s Mycelium hot sauce is a collaboration between 2 of our favorite Canadian sauce makers and the result is even better than we could have imagined. A unique hot sauce with a range of special ingredients, which come together to create a true flavour bomb. Pumpkin, miso, milk cap mushrooms, Habaneros, a number of dried peppers and all kinds of other ingredients provide a complex and rich umami taste with slightly acidic, sweet and savoury notes. A great substitute for mushroom cream sauce with your steak, but also delicious in various noodle and ramen dishes, stews and with grilled vegetables. Origin: Montreal, Canada Contents: 148 ml
Ghost Pepper Salsa
Da Bomb
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Nekrogoblikon’s Goblin Sauce - Citrus Hot Sauce
Torchbearer Sauces
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Direct from space comes our goblin-iest collab sauce yet: Nekrogoblikon’s Goblin Sauce! This sweet and spicy citrus hot sauce blends bright orange juice and pineapple with jalapeño and scorpion peppers for a hot sauce worthy of an encroaching army of blood-thirsty little monsters. We had a blast working with the one-of-a-kind humans, and goblin, of Nekrogoblikon to bring this sauce to life. The band has been eating it on cheesesteaks, while we love it on fajitas, omelets and just about anything that could use a sweet, citrusy blast of heat. Grab it here, pick up a bottle at their next show, or snag one with your next shirt or album from the Nekrogoblikon merch store. Goblin Sauce has arrived, so don’t hesitate. As John Goblikon would say: RIGHT NOW! Sweet Citrus Flavor with a Spicy Finish Goblin is a citrus hot sauce that brings together fruity pineapple and orange flavors with Jalapeño and Scorpion Pepper heat. The result is bright, sweet and tangy up front, followed by a pepper kick that keeps things interesting. Bright citrus flavor: Orange and pineapple create a sweet, fruity base with plenty of tang. Sweet and spicy: Fruit-forward flavor balances the heat instead of getting buried by it. Two-pepper kick: Jalapeño adds fresh pepper flavor while Scorpion Pepper brings extra heat. Easy to use: Drizzle it, dip with it or add it to recipes that need a fruity, spicy boost. Made for pairing: Try it on tacos, chicken, seafood, pizza, rice bowls and grilled foods. This sauce is a great choice for anyone who likes fruity hot sauces with real pepper heat. Reach for Goblin when tacos, grilled chicken, seafood or everyday meals need a bright citrus kick followed by a spicy finish.
Elotes Loco
Savir Foods
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This sauce captures the essence of Mexican street corn, with a mellow Chile de Árbol heat, roasted sweet corn, an umami punch from nutritional yeast, all rounded out with a touch of garlic and cilantro. Heat Level: Medium Ingredients: Vinegar, Sweet Corn, Avocado Oil, Salt, Onion, Garlic, Cilantro, Chile De Arbol, Nutritional Yeast, Raw Sugar, Black Pepper, Lemon. Sodium: 35 mg 5 oz
Habanero & Garlic
Cry Baby Craig's
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A classic Habanero sauce that has developed a cult following in Minnesota. It starts with locally grown Habaneros, which are pickled and never cooked (a rare thing for a hot sauce). They are blended with vinegar, garlic, and spices to create the perfect all-purpose daily driver. Heat Level: Medium Ingredients: Distilled Vinegar, Habanero Peppers, Water, Sugar, Garlic, Salt, Spices, Pepper, Xanthan Gum. Sodium: 45 mg 5 oz
Chipotle Vinegar
Spicy Rye's
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The chipotle pepper, renowned for its deep, earthy flavour and moderate heat, is the heart of this vinegar. By meticulously infusing these smoked jalapeños into our vinegar, we've captured their essence, resulting in a versatile ingredient that adds complexity and warmth to various dishes. Whether you're marinating succulent cuts of meat, whisking up a zesty salad dressing, or seeking the perfect finishing touch for grilled vegetables, Spicy Rye's Chipotle Vinegar delivers an unparalleled depth of flavour. Its fiery yet balanced profile enhances barbecue sauces, elevates salsas, and even adds a unique twist to cocktails and beverages. This vinegar opens a world of possibilities for those who appreciate culinary experimentation. Imagine drizzling it over roasted potatoes for an extra kick, incorporating it into aioli for a smoky dip, or blending it into soups and stews to enrich their savoury notes. Spicy Rye's Chipotle Vinegar's versatility makes it an indispensable addition to any kitchen.
Smoked Onion
Neil's Real Deal
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Neil is bringing smoked barbecue hot sauce to the Hot Ones lineup for Season 25! Neil truly is a real deal home chef and this sauce is proof. Slow smoked onions are the first ingredient in this jammy, sweet-and-savory-and spicy sauce made with tomato, molasses, tamarind and spices. The deep, caramelized flavors complement the brighter spice of habanero pepper for a craveable sauce with just-right heat. A must have for anything slow cooked, whether it’s BBQ, roasts or stew.
It’s Tuesday Somewhere
Karma Sauce
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Taco Tuesday isn't a day of the week, it's a state of mind. And nothing will get you in the right headspace quicker than this award-winning taco sauce. Accents of jalapeño, heirloom tomatoes and fresh lime will form a centripetal flavor cascade that takes you outside normal space-time. Welcome to the infinite taco night, friend. Heat Level: Mild Ingredients: Tomato, Onion, Jalapeño Peppers, Fresh Lime Juice, Agave Nectar, Salt, Garlic, Chipotle Chile, Cumin, Black Pepper, Mexican Oregano. Sodium: 40 mg 5 oz
Hiss-y Fit
Fat Cat
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The intense Carolina Reaper pepper forms the foundation of this furious and flavorful extra hot sauce. Blended with savory jalapeños and roasted red peppers, it provides a powerful, mouth-numbing punch to all your favorite foods. Heat Level: Extra Hot Ingredients: Vinegar, Reaper Pepper Mash (reaper peppers, vinegar), Jalapeño Pepper Mash (jalapeño peppers, salt), Roasted Red Peppers (roasted peppers, water, salt, citric acid), Water, Cane Sugar, Garlic (garlic, water), Paprika, Xanthan Gum. Sodium: 45 mg 5 oz
MANGO CHILLI SAUCE
Wiltshire Chilli Farm
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Bursting with sweetly juicy mangos, cut with fresh lime and hot habanero for a dazzling sauce that simmers with gentle heat. Gives grilled fish a tropical twist, perfect with a prawn sitr fry or makes a morish table sauce.
Smokin’ Marie
Marie Sharp's
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Smokin' Marie is a hotter version of Marie Sharp's Smoked Habanero Pepper Sauce, featuring smoked peppers, fresh carrots and lime juice. Heat Level: Hot Ingredients: Smoked Habanero Pepper, Vinegar, Carrots, Salt, Onion, Lime Juice, Garlic and Spices. Sodium: 110 mg 5 oz Sell by date on these bottles is February 2027
Chicken Sauce
Keith's
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Keith Habersberger of The Try Guys is known for his love of fried chicken, especially buffalo wings and ranch. When he challenged HEATONIST to come up with a new hot sauce flavor concept this was a natural place to start. The resulting Keith’s Chicken Sauce channels iconic ranch flavors with dill, parsley, and chives, but sweetens them up with smoked onions, garlic scapes, and Vermont maple syrup. Vinegar, zippy serrano peppers and roasted red pepper add tang while sour cream powder adds a creamy texture that makes this a must-have condiment. Perfect on chicken of all kinds, this sauce cuts through rich foods like fries or a grilled cheese with ease. A must try on pizza! Watch Keith’s video for the full story of the making of the sauce!
The Final Answer
Da Bomb
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I have always believed that every hot sauce deserves a purpose. This one appears to have chosen violence. At 1.5 million SHU, The Final Answer is firmly in the territory where enthusiasm should be accompanied by a sensible amount of caution. This isn’t a sauce I would pour over my dinner and hope for the best. A tiny amount is enough to transform an entire dish. Use it as a heat additive when ordinary chilli sauce has stopped getting your attention. Stir a little into marinades, chilli, stews or sauces and let it do its unpleasantly impressive work. Do not drink it. Do not take a heroic spoonful for the benefit of your friends. And certainly don’t mistake the name for an invitation to find out what happens when you ignore the instructions. Some questions are better left unanswered.
Trilby's Chipotle Marionberry BBQ Sauce
Funky's Hot Sauce Factory
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This flavorful BBQ sauce has cleaned up at the chilehead award shows, winning 1st place at Zest Fest, the NYC Hot Sauce Expo, and the Fiery Food Show. It's the hottest offering from Trilby's, but the focus is the perfectly balanced sweet and smoky flavor. Next time you serve a wheel of heated Brie, try placing the Brie on a bed of this sauce and drizzling a little over the top. Serve with your favorite crackers. Heat Level: Medium Ingredients: Water, Tomato Paste, White Distilled Vinegar, White Sugar, Brown Sugar, Marionberry Puree, Pineapple, Salt, Natural Smoke Flavor, Worcestershire Sauce (Water, Vinegar, Salt, Lemon Juice, Pepper, Spices, Onion, Garlic, Xanthan Gum), Peppers (Chipotle, Red Chili), Mustard Seed, Pepper, Paprika & Spices. Sodium: 220 mg 16 oz 1st place "Screaming MiMi" award at NYC Hot Sauce Expo 2025 - Spicy/fruited BBQ sauce category 1st place "Golden Chili" award at 2025 Zest Fest in Texas - Spicy BBQ sauce category 1st place "Scovie" award at the 2026 Fiery Food and BBQ show in Albuquerque, NM
Huhū Diablo
Karma Sauce
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A hotter take on the classic Huhū Piña sauce, this sauce still features fresh pineapple front and center, but 7 Pot Primo peppers provide a serious punch before the finishing notes of cumin, ginger, and marjoram round it out. Heat Level: Extra Hot Ingredients: Pineapple, Smoked Yellow Bell Pepper, Apple Cider Vinegar, Apple, Lime Juice, Agave Nectar, Water, Garlic, 7 Pot Primo Pepper, Salt, Cumin, Ginger, Marjoram, Celery Seed. Sodium: 35 mg 5 oz
Oww My Garlic - Garlic Habanero Sauce
Torchbearer Sauces
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HEAT LEVEL 3 Oww! My Garlic Sauce – What do you get when you cross our best-selling sauce with our most popular hot sauce? A garlicky, spicy tour de force that’s great on sandwiches, pizzas, veggies, salads, and so much more. This garlic habanero sauce is perfect for just about anything, and all our recipes featuring Oh My Garlic will be spiced up just right by using Oww instead. Creamy, savory, and packed with just the right amount of heat, this sauce gives garlic lovers an easy way to turn up the flavor without going overboard. Drizzle it over pizza, toss it with wings, spread it on sandwiches, or use it as a dip for fries and vegetables. It also works beautifully on burgers, wraps, roasted potatoes, and grilled chicken. If you already love Oh My Garlic, think of Oww My Garlic as its hotter, bolder sibling. Perfect For: White Pizza, Wings, Salad
Limonhello Hot Sauce
White Whale
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When life gives you lemons... A zesty hot sauce based on the flavors of Madame Jeanette peppers and lemon. Goes great on everything that can handle some tangy heat! Vegan friendly, gluten free, no added sugar or additives, all natural ingredients. Made in Netherlands
Mic’s Chilli Emerald Jalapeno Damn Hot Sauce
No ratings yet
Emerald Jalapeno Damn Hot is a bright, playful sting in a bottle. The jalapeno brings a crisp, tangy bite, while the Carolina Reaper sneaks in a slow-building heat that makes your taste buds sit up and take notice. The coriander adds a lively, almost herbaceous lift that keeps the fire from feeling one-dimensional. I’ve spooned it over grilled chicken, poured it on fish tacos, and even drizzled it onto roasted veggies — each time, it’s a perfect balance of punch and flavour. Bold, fresh, and fun, this sauce is for those who want heat with personality, not just pain.
Jalapeño Cucumber
Hella Hot Hot Sauce
No ratings yet
A refreshing blend of jalapeños and cucumbers, with lemon juice, shallots, coriander and a secret blend of herbs. Heat Level: Mild Ingredients: Cucumber, Jalapeño, Distilled Vinegar, Lemon Juice, Brown Sugar, Shallot, Sea Salt, Coriander, Garlic, Herbs and Spices. Sodium: 40 mg 5 oz
The Classic Garlic Fresno
Hot Ones
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Born from a delicious accident! When a batch of The Classic hot sauce was made with 10x more garlic than usual, a new classic was created. This limited edition, blue label hot sauce is made with organic Fresno chiles straight from Smokin’ Ed’s farm, giving the sauce a beautiful earthy, sweet flavor and mild heat. When balanced with the extra garlic, it makes for a must-have table sauce that adds depth and warmth to any dish. Excellent on eggs! Perfect for pizza! Wonderful on wings (of course). Add it to elote or spice up a shrimp scampi. The possibilities are as endless as the garlic flavor. Like a tangier sriracha with no sugar!
No Name Chipotle
Dirty Dick's
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The flavors of smoky chipotle peppers, cocoa, and coffee harmonize nicely with a sweetness from pineapple and aromatics like garlic, onion, and ginger. Heat Level: Medium Ingredients: Chipotle Peppers, Pineapple, Tomatoes, Habanero Peppers, Vinegar, Bell Peppers, Onion, Garlic, Ginger, Apple Juice, Brown Sugar, Cocoa, Coffee, Spices. Sodium: 20 mg 5 oz
Green Habanero Salsa Verde
Da Bomb
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Green chilli with a little more attitude than your average salsa verde. Green jalapeños bring the fresh peppery character, while green habaneros push the heat considerably further. Lime cuts through with a bright acidity that keeps the whole thing lively rather than heavy. I’d happily put this on tacos, nachos, eggs or grilled chicken, but it would also make short work of a bowl of tortilla chips. The fresh green flavour makes it dangerously easy to keep going back for another spoonful. A proper salsa verde with habanero hiding in the bushes. Approach with enthusiasm. Perhaps not recklessness.