Sauces

Fire Garlic

Wiltshire Chilli Farm

It’s garlicky, green and gorgeous – Fire Garlic is exactly what you’ve all been waiting for! A fresh green chilli sauce packed with flavour at a family orientated heat level.

Original Hot Sauce

Screaming Chimp

Original Hot Sauce is a vegan-friendly and gluten-free sauce. This sauce was launched at the inception of Screaming Chimp Chilli Sauce Ltd. Initially created for Mr Chimp's sister Emily for a “Man(Woman) Vs Food” challenge that was 40% chilli. This is a slightly pared-back version. While it has warmth, it still has that fruitiness that people love. Made with UK-grown chillies. This is a fiery sauce with a citrus twang and can even be put in salad cream. It’s sauceome. While this is a vegan sauce (no animal products used at all), it’s Delicious on all the meat-you-can-eat or fish-you-can dishes. So do yourself a favour, buy yourself this flavour and scream if you wanna go hotter!! Confusing? Well, it’s also Delicious on all the beets you can eat, or mash you can smash, you do yourself a favour, buy yourself some flavour and Scream if you wanna go hotter!!

Mustard Glen Hot Sauce

J's Small Batch Hot Sauce

In Scotland the Glen is said to be the best part of the river which is why "Glen" so commonly becomes the namesake of distilleries in the region. The "Glen" of this mustard valley is a cascading 16 year old Islay Whiskey river. Use this Mustard-forward selection from J's line of spirited sauces on anything that requires a mustard kick. Heat Level: Medium Ingredients: White Wine Vinegar, Yellow Peppers, Organic Yukon Yellow Potatoes, Shallots, Brown Sugar, Brown Mustard, Roasted Garlic, Habanero Pepper, Sea Salt, Cauliflower, Lagavulin Single Malt Whisky, Roasted Aji Amarillo, Olive Oil, Pink Peppercorn, Black Pepper, Sage, Fennel Seed Powder, White Pepper, Rosemary, Summer Savory, Bay Leaf, Green Peppercorns, Mustard Seed. Sodium: 85 mg 5 oz

Tomate Assassino

Pip's Hot Sauce

Tomate Assassino is a fiery blend of lots (and lots) of fresh tomatoes and just enough Scotch Bonnet chilli to make this exceptional spicy tomato ketchup. We start by slowly reducing the tomatoes to create a traditional ketchup base, then mix in a blend of classic herbs and spices like nutmeg and cloves. But what sets it apart is the extra chilli kick! Perfect for slathering on a bacon butty or dunking your chips, it's just like ketchup sauce but made kick-ass! Each 250ml glass bottle is made with 100% natural ingredients, free from preservatives or anything artificial.

Irazu Scorpion Sting 70

Irazu Volcanic Pepper Sauce

This is one of the hottest non-extract sauces we carry. Made with 70% Scorpion peppers, you really get the flavor of this fiery pepper up front, followed by some serious heat! Heat Level: Extra Hot Ingredients: Trinidad Scorpion Peppers, Water, Salt, Onion, Cane Vinegar, Garlic Pulp, Lemon Juice, Ascorbic Acid, Xanthan Gum. Sodium: 170 mg 5 oz

Hot Orange Habanero Sauce

South Devon Chilli Farm

Our Hot Orange Habanero sauce packs a serious punch, delivering bold, well-rounded flavour alongside an intense kick of heat. Made using fresh Orange Habanero chillies grown right here on our farm, this sauce captures the authentic taste of British-grown chillies in every bottle. A few drops go a long way, bringing delicious flavour and satisfying heat to every meal.

Wildberry Whoop-ass

PexPeppers

A scorching combination of strawberry and blackberry purees and Red Primo 7 Pot chile peppers, rounded out with fresh honey. Heat Level: Extra Hot Ingredients: Primo 7 Pot Mash (primo 7 pot chiles, vinegar), Vinegar, Honey, Strawberry Purée, Blackberry Purée. Sodium: 0 mg 5 oz

The Donis Hot Sauce – Revenant

Revenant is a ghostly, medium-hot hot sauce with a story as vivid as its flavour. Ghost peppers bring a steady, warming burn, perfectly balanced by the soft sweetness of flame-touched red bell peppers. Watermelon and raspberries add a subtle, fruity intrigue that creeps in behind the heat. I’ve tried it over grilled meats, stirred it into roasted vegetables, and even dared a drizzle on a hearty sandwich—the burn is noticeable, but the flavour lingers long after, haunting your taste buds in the best possible way. With every spoonful, you can almost hear the whispers of old New Orleans legends echoing through the kitchen.

Daddy Cool’s West Indian Hot Pepper Sauce

A proper West Indian-style hot sauce that brings the sunshine and the fire. Daddy Cool spent years perfecting this Caribbean-inspired masterpiece, and it shows. Tangy, fruity Scotch Bonnets deliver a refreshing heat that lingers just right. Splash it on anything savoury—fried chicken, mac & cheese, or even straight from the bottle if you dare. No gimmicks, no nonsense—just pure, unadulterated flavour with a fiery kick.

Mr Pain Hot Sauce

Pepper Palace

Our pepper extract hot sauce gives new meaning to the phrase “no pain, no gain” with the use of its mind-blowing 1,000,000 Scoville Unit heat extract. As your tastebuds are executed under Mr. Pain’s hands, you will rejoice at the full-bodied flavor of habanero, pepper extract, and hand-selected spices. What are you waiting for—a royal decree? Put those tastebuds on the chopping block and order this extreme-hot hot sauce today. Ingredients: distilled vinegar, habanero peppers, salt, oleoresin capsicum, xanthan gum. Size: 5 FL OZ (147mL) Heat Level: Extreme

Sacrifice Fire-Roasted Habanero Sauce

Angry Goat Pepper Co.

A seriously delicious sauce made with fire-roasted Habanero peppers and maple syrup, while maintaining a savory, not super sweet profile. Try it on burgers, eggs, in chili or stir-fry. Heat Level: Hot Ingredients: Fire Roasted Orange Habanero Peppers, Red Bell Peppers, Lime Juice, Apple Cider Vinegar, Fire Roasted Poblano Peppers, Apple Juice From Concentrate (water, apple juice), Pure Vermont Maple Syrup, Ghost Pepper Mash (peppers, vinegar), Olive Oil, Dried New Mexican Red Chiles, Gluten Free Soy Sauce (water, soybeans, salt, alcohol to preserve freshness), Fresh Ginger, Granulated Garlic, Sea Salt, Smoked Habanero Powder. Sodium: 30 mg 5 oz

Blueberry Pie Hot Sauce

Sinai Gourmet

Inspired by the flavors of classic blueberry pie, this hot sauce blends ripe blueberries with notes of vanilla, cinnamon, and a touch of citrus for a smooth, balanced sweetness. A gentle heat of 4,000–5,000 Scoville units adds warmth without overpowering the fruit, keeping the profile approachable and versatile. Try it with: Any protein including beef, chicken, pork, and even tofu. Pairs especially well with desserts like cake, muffins, pancakes, crepes, and ice cream! Heat Level: MILD Made in Canada

The O.G. Hot Sauce – Best Dutch Hot Sauce 2023

Heatsupply

The O.G. Hot Sauce is the first official Heatsupply hot sauce and winner of the 1st place in the “Best Hot Sauce of The Netherlands” contest at Dutch Chili Fest 2023. ! The O.G. is our take on an ‘original hot sauce’ and it’s a versatile flavour bomb. Big hits of red Jalapeños and Habaneros, garlic, cumin, fried onion and black pepper will make this your new favourite hot sauce for almost everything. Let it drip on tacos, burgers, chicken or anything that needs a bit more excitement and flavour. Can’t get enough of this sauce? We now offer a 3-Pack as well! Origin: The Netherlands Content: 150 ml

The Road Dawg Fresno Garlic Hot Sauce

Sauce Leopard

The open road. The howl of tyres. The smell of garlic. The Road Dawg has your back through every questionable decision. With fresno heat, red onion, lime and a whisper of habanero—it’s made for food truck stops, roadside grills, and wild nights with questionable company.

Chipotle Express Pepper X Sauce

Puckerbutt Pepper Co.

KillerSWARM Hot Sauce

PexPeppers

An insanely hot sauce made with Trinidad Scorpions, honey and lime juice. Heat Level: Extreme Ingredients: Trinidad Scorpion Mash (trinidad scorpions, vinegar), Vinegar, Honey, Lime Juice. Sodium: 0 mg 5 oz

Gnarlicky Hot Sauce

White Whale

This Gnarlicky hot sauce from White Whale Sauces is a new flavour from the Dutch brand with a very special color. Still, the color isn’t the star of the show, because that’s the garlic. Generous amounts of this delicious stuff have been incorporated into the sauce, plus some fermented black garlic! Blackened Habaneros provide the heat and the mustard seeds add some extra punch. A great combination of savoury, spicy and slightly acidic. Delicious on anything that could use a good dose of extra garlic (plus heat of course)! Origin: Eindhoven, NL Content: 148 ml

Sweet Thai Chilli Sauce

South Devon Chilli Farm

Sweet, savoury and mildly spicy, our Thai Sweet Chilli Sauce combines classic Thai flavours with a gentle chilli warmth. Bursting with flavour and a satisfying medium kick, it's a versatile sauce that's sure to become a cupboard favourite.

Pineapple Papaya BBQ Sauce - Sweet and Tangy

Torchbearer Sauces

Did someone say luau? Sounds good to us. TorchBearer’s Pineapple Papaya BBQ Sauce brings tropical flavor straight to the table with real fruit, bold spices and just the right balance of sweet and tangy. It starts with a bright, fruity sweetness, then finishes with enough zip to keep every bite interesting. Brush it over grilled chicken, ribs or pork, or pile it onto a burger with a fresh pineapple ring and sweet peppers for something that tastes like summer on a bun. It also works beautifully as a glaze for grilled shrimp, a drizzle over salads or a dipping sauce for Asian dumplings and spring rolls. Feeling adventurous? Try it on tacos, roasted vegetables or even as a finishing sauce for rice bowls. However you use it, Pineapple Papaya BBQ Sauce brings a fun tropical twist to familiar favorites. No matter what you put it on, when you use TorchBearer Sauces’ Pineapple Papaya BBQ, everyone gets leid.

Maple Wood Smoked Onion

Butterfly Bakery

This sauce features onions (from Fusda Farm) that have been smoked with maple wood for a rich, deep smoky flavor. Dog River Farm Jalapeños provide some heat, and organic white vinegar rounds it out. Heat Level: Medium Ingredients: Familia Farm Red Jalapeños, Organic White Vinegar, Maple Wood Smoked Full Moon Farm Onions, Salt. Sodium: 75 mg 5 oz As Seen On Hot Ones: Featured on Hot Ones Season 7 (#3 spot)

Roasted Ghost Pepper Hot Sauce

Smokin' Dragon

Smokin’ Dragon’s Roasted Ghost Pepper Hot Sauce delivers deep, smoky flavor with a serious kick. Carrots, garlic, and ghost peppers are smoked over hardwood, creating a rich, savory base. A splash of vinegar and a touch of honey round it out, adding just enough brightness and balance to keep the intense heat flavorful—not flat. This one’s not for the faint of heart. Use it sparingly on grilled meats, tacos, or rice bowls, or stir a little into soups and stews to add a smoky, slow-burning heat. It’s punchy, complex, and built for those who like their spice with character. Heat level: EXTRA HOT Made in Canada

Trailer Park Boys – Green Bastard

Lace up your boots, slap on a mask, and brace yourself for a top-rope splash of flavour straight from “Parts Unknown!” This Green Bastard Hot Sauce body slams your taste buds with fresh cilantro, citrus, and garlic, finishing with a jalapeño-serrano piledriver. Perfect for slathering on any food that needs a devastating finisher. Bubbles’ wrestling persona may be unpredictable, but this sauce is a guaranteed champion.

Chef Erik’s Hot Honey

BAM! Here it is: the one and only hot honey from Chef Erik. This pizza master, known from YouTube and TikTok, got so hooked on this stuff that he wanted to launch his own version. “The first time I tasted hot honey on my pizza, I was instantly sold!” Chef Erik’s Hot Honey uses organic honey from Portugal, and you can taste it. You won’t find better honey anywhere, and the mild, spicy touch of habanero creates a tongue-tingling flavor sensation. This stuff is not only brilliant on pizza but also on (fried) chicken, ribs, cheese, and much more. Now also available as an extra value 3 Pack. Discount due to limited shelf life until 08-10-2026 Origin: Netherlands Content: 350 grams

Mama Yu’s Curry Chilli Oil

Mama Yu’s Curry Chilli Oil is a tribute to the Malaysian roots of Mama Yu, founded by mother-daughter duo Jolene and Xien. The already rich flavour of the chilli oil is combined with curry powder and fresh curry leaves for a true taste sensation. As if that wasn’t enough, they’ve also used lemongrass, ginger and tomato. It’s a less crunchy chilli oil than you might be used to, but the flavour is seriously next level. Delicious with, you wouldn’t expect it, curries, but also with nasi goreng, a fried egg, chicken and so much more! Origin: London, United Kingdom Contents: 160 ml