Virginia

Clark & Hopkins

Inspired by an 1850's Virginia BBQ recipe, made with peaches, peanuts, Jalapeños, Habaneros, and rye whiskey. Heat Level: Medium Ingredients: Apple Cider Vinegar, Jalapeño, Habanero, Onion, Garlic, Peaches, Peanut Butter, Rye Whiskey, Tomato Paste, Molasses, Smoked Paprika, Ginger, Black Pepper, Spices, Sea Salt. Sodium: 45 mg CONTAINS PEANUTS 5 oz