Hot Habanero

Marie Sharp's

The mother of all sauces! Marie's first habanero sauce, which is now internationally famous and praised again and again. With delicious vegetables and many habaneros ripened under the tropical sun of Belize. Marie's secret? It's very easy. Marie uses little vinegar and focuses on showcasing the sun-ripened ingredients of her land. The name of the sauce gives it away: Hot!Goes well with.. Red meat, omelette, pasta, casseroles, pizza, guacamole & salsa, boiled eggs, bloody marie and much more. Made in Belize