Chile Chipotle

El Yucateco

Ah, chipotle. Proof that sometimes a chilli benefits from a little time by the fire. El Yucateco Chipotle Sauce brings a deep, smoky character with a gentle chilli warmth. It’s less about setting your eyebrows alight and more about giving food a proper smoky backbone. Try it with grilled chicken, beef or pork. It’s also rather good in tacos, burritos, enchiladas and burgers. A spoonful stirred into a marinade, dip or stew can add a welcome layer of smoky flavour without making the whole dish taste like a barbecue has moved into your kitchen. A useful bottle for anyone who believes smoke belongs on the plate, not just coming out of the chimney.