Mark's Hot Sauce
3 sauces
Barbados Style Hot Sauce
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Inspired by a deep love for Barbados, its cuisine, culture, and laid-back warmth, Mark’s Barbados Style Hot Sauce is a vibrant tribute to the island’s iconic pepper sauces. A single visit sparked the idea, and this bottle is the result: a bold, mustard-forward hot sauce featuring aged Scotch Bonnet peppers. Fresh radish adds a crisp, peppery brightness, while authentic Caribbean rum lends subtle sweetness and warmth. Carefully blended organic spices and a mix of distilled and apple cider vinegars create a complex, tangy backbone. Prepared mustard rounds it out with tang and depth, perfectly balancing the flavorful heat. Try it: Ideal for grilled fish, jerk chicken, rice dishes, and bold-flavored meals. A great introduction to Caribbean heat and flavor for all levels of chili lovers. Heat Level: MILD Made in Canada
Fermented Kimchi Hot Sauce
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Mark's Fermented Kimchi Hot Sauce delivers bold, mouthwatering flavor that will keep you coming back for more. Designed to be spicy, tangy, fresh, and bursting with authentic kimchi goodness, it starts with in-house fermented kimchi made from fresh garlic, ginger, and spring onion. Thai chilis are added for a unique kick and balanced medium heat. This one’s a natural fit for rice bowls, dumplings, noodles, and grilled meats—but it shines just as bright on burgers, eggs, or even as a zingy dip for fries. Use it anywhere you’d add kimchi or hot sauce—or better yet, where you’d never think to. It’s bold, fermented, and addictive in all the right ways. Heat Level: Medium Made in Canada
Fermented Jalapeño Hot Sauce
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Mark's Fermented Jalapeño Hot Sauce is a vibrant, chunky green hot sauce that celebrates the bold, fresh flavor of jalapeño peppers. Through natural fermentation, these peppers develop a tangy depth that enhances their fiery character, creating a fresh heat that livens up every bite. Great with: Mexican and Tex-Mex classics like tacos, burritos, nachos, quesadillas, or even guacamole for a tangy, spicy twist. Handcrafted in Montreal using the finest local ingredients. 100% natural, no added preservatives. Heat Level: Mild Made in Canada