Sauces
Showing 1954 sauces
Ketjep (Ketchup) Sauce
Brussels Ketjep
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This ketchup will make everyone agree: Ketchup lovers will appreciate its true tomato taste while those who are less fans will be pleasantly surprised by its less sweet taste and a nice acidity that awakens the palate. The recipe for Ketjep is simple: more tomatoes for more taste. There are in fact 50% more fresh tomatoes than in the recipes of other manufacturers. A round taste in the mouth that keeps all the promises of an authentic ketchup. It's that feeling when you taste a quality ketchup that taste like *actual* tomatoes. Less sweet than the big name ketchup brands, yet more taste. Made in Belgium
Swet Hot Sauce Co – TEARS – Carolina Reaper + Pear
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Ingredients; Ugly Pears** – Cider Vinegar* – Carolina Reaper Peppers ** – Red Onions* – Lemon* – Garlic – Brown Sugar** – Guérande Salt – Spices * Organic ** Belgian “Using locally grown Pears, Red onions and Carolina Reaper Peppers, (naturally grown on the rooftops in Brussels, without any chemicals) fresh Garlic, Organic Cider Vinegar and a subtle blend of beautifully hand-crushed spices” This is a great fruity hot sauce without being too sweet – beautifully fermented, light and perfectly balanced. Swet are all about the flavour! Based in Brussels, this young, dynamic team create amazingly well balanced sauces using only the finest ingredients. Great on a burger, with rice, salads, fish, cocktails Suitable for Vegans
Bullwhip Barrel Aged Hot Sauce
Barnacle Foods
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A flavor-first sauce aged for 1 year, made with Alaskan Bull Kelp, tomato, garlic, and Piri Piri chile peppers. Heat Level: Medium Ingredients: Alaskan Bull Kelp, Water, Organic Vinegar, Organic Tomato Paste, Expeller Pressed Non-GMO Vegetable Oil, Garlic, Salt, Piri Piri Pepper, Xanthan Gum. Sodium: 60 mg 5 oz
Calamity Pain Hot Sauce
Pepper Palace
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Take a ride out to the wild frontier and lasso up a bottle of our savory hot sauce with true grit. Whether you add it to a tin can of beans or a gourmet feast, this flavorful blend of herbs, spices, and cayenne pepper has the right amount of heat to make your taste buds giddy up and go. Polish your pistols, saddle up your horse, and head on down to our Palace of Peppers to procure yourself a bottle of this medium hot sauce. Ingredients: Water, vinegar, salt, cayenne, black pepper, white pepper, thyme, bayleaf, oregano, spices, sugar, onion, garlic and xanthan gum. Size: 5 FL OZ (147mL) Heat Level: Medium
Painapple Carolina Reaper and Pineapple
PexPeppers
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This bottle of PexPeppers Painapple Carolina Reaper & Pineapple has a Best Before Date of 08/2026, which is why it’s been given a cheeky reduction. But don’t let the date put you off – Best Before is about peak quality, not food safety. This tropical troublemaker is still perfectly safe to enjoy and ready to bring together juicy pineapple and the considerable attitude of Carolina Reaper. A little past its date, but certainly not past its usefulness. Still fruity, still fiery, and now easier on the wallet. 🍍🌶️ Brace yourselves, brave souls, for PexPeppers Painapple – a true tropical inferno for the unflinching chilli aficionado! This blistering blend unites the volcanic heat of Carolina Reapers with the sweet succulence of golden pineapple, topped off with a whisper of Colorado wildflower honey for a devilishly daring contrast. Far from your everyday sauce, Painapple is crafted for those who laugh in the face of ordinary spice. A mere dash transforms pizza, chicken, and anything else into a scorching experience you won’t soon forget. Proceed with caution; Painapple’s no casual condiment. It’s a thrill ride in a bottle for those bold enough to take it on.
Chipotle BBQ | or | The Heat Lab
The Heat Lab UK
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Introducing our sweet and smokey BBQ sauce. Our head spice scientists have a particularly fond view of BBQ sauce and theorised they could produce the best one yet. This sauce was created by combining smokey chipotle chillies in a ketchup-based sauce mixed with brown sugar, molasses and apple cider vinegar to provide a sweet and tangy flavour that is so moreish. Enjoy it as you would with any BBQ sauce on your favourite dishes, however, it is particularly good with your chargrilled meats.
Rise And Shine
Mike Jack Eats Heat
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A very unique and delicious flavor profile is brought to life with a sausage spice blend, maple syrup and habaneros. A touch of black salt adds complexity, while the nutritional yeast tricks your taste buds into thinking you're eating a creamy cheese sauce. The perfect sauce for all things breakfast! Heat Level: Hot Ingredients: Peppers, Vinegar, Sugars (maple syrup, cane sugar), Habanero Mash (habanero, vinegar), Extra Virgin Olive Oil, Garlic, Nutritional Yeast, Chile De Arbol, Black Salt, Fennel, Black Pepper, Sage. Sodium: 56 mg 5 oz
Sultry Sauce
Torchbearer Sauces
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Sultry Sauce is the pinnacle of heat and flavor. It's a great mix of carrot, onion, tomato, mandarin orange with a good Habanero kick. You can cook with it, put it on a sandwich, or add it to anything for heat that builds with every bite. Heat Level: Medium Ingredients: Mandarin Oranges, Tomatoes, Carrots, Onions, Habanero Peppers, Vinegar, Garlic, Sugar, Chili Powder, Black Pepper, and Salt. Sodium: 50 mg 5 oz
Spontaneous Combustion
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This bottle of Spontaneous Combustion Hot Sauce has a Best Before Date of 06/08/2026, which is why it’s been given a cheeky reduction. But don’t panic – Best Before is about peak quality, not food safety. It’s still perfectly safe to enjoy and ready to bring its fiery attitude to your food. The date may have gone up in smoke, but the sauce is still very much alive and kicking. Still hot, still tasty, and now considerably cheaper. 🔥🌶️ Come join my companions and I for an adventure of flavoursome delights. Ranging from meek and mild for the new chilli adventurer to bold and the downright insane for the chilli masochist. Spice is always better with friend so let me introduce to you Spontaneous Combustion.
Jalapeño
Cutino Sauce Co.
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A straightforward sweet and spicy sauce, made with Jalapeño, tomato, mustard and a bit of Habanero. Heat Level: Mild/Medium Ingredients: Red Jalapeño, Habanero, Vinegar, Onion, Carrot, Mustard, Tomato Paste, Salt, Lime Juice, Sugar. Sodium: 115 mg 4 oz
Odawaraya Crispy Fried Garlic & Jalapeno Oil
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Odawaraya Crispy Fried Garlic & Jalapeno Oil is a chili crisp that’s just a bit different from most you know. Made with olive oil, garlic flakes and Jalapeño pepper, for a spicy and balanced flavor. The lightly roasted garlic and the heat of the green chili pepper form a flavorful combination between Asian and Mexican, with a delicious crunch! Origin: Japan Content: 110 g
Hot Habanero Honey
South Devon Chilli Farm
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Our Hot Habanero Honey combines the finest local honey from Stones Honey in Ivybridge with our fresh Devon-grown Habanero chillies for the perfect balance of sweetness and heat. Handcrafted here at our farm, this luxurious chilli-infused honey delivers the rich flavour of quality local honey with a proper Habanero kick that breaks through the sweetness, creating a bold and incredibly versatile condiment. Whether you're a hot honey fanatic or trying it for the first time, our Hot Habanero Honey is a delicious way to elevate everyday meals with a touch of Devon-made flavour. Sweet meets heat, and it's a match made in heaven.
Teqiwi Hot Sauce
White Whale
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White Whale Teqiwi Hot Sauce is a salsa verde–style hot sauce with a fresh, balanced heat. It starts with a classic base of roasted jalapeños, garlic, onion, and coriander, delivering a familiar green sauce flavor with depth and warmth. A few unexpected ingredients add subtle complexity: caramelized green apples and kiwi bring light sweetness and acidity, while a splash of tequila rounds everything out. The result is a bright, smooth hot sauce that’s flavorful without being overpowering, and easy to use across a wide range of dishes. Try it: This hot sauce pairs especially well with Mexican and Mexican-inspired dishes: Tacos, burritos, quesadillas, and nachos Grilled chicken, pork, fish, or shrimp Eggs, breakfast tacos, and chilaquiles Roasted vegetables or street corn Stirred into guacamole, crema, or sauces A versatile green hot sauce that adds heat, freshness, and depth to everyday meals. Made in Netherlands
Hot Sauce
Dirty Dick's
(3.0)If you like bold, sweet & spicy, you're going to love Dirty Dick's Hot Sauce. It's an outstanding exotic blend of habanero peppers, tropical fruits and sweetness, plus freshly ground spices from around the world. This sauce is perfect for cooking or dipping. As seen on the Hot Ones - Season 4 Considered one of the three top hot sauces in the United States By Chili Pepper Magazine and the National Barbecue Association. Scoville Rating 21000 Made in the USA
Homegrown Hell - Sichuan Tangerine
Sauce Leopard
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Homegrown Hell is where heat meets head-trip. Created by the culinary explorers at Sauce Leopard in Denver, this sauce is a bold mash-up of global flavor traditions: the bright citrusy fire of Fatalii peppers colliding with the numbing tingle of Sichuan peppercorn, smoothed out with a subtle touch of tahini for body and depth. Sweet, zingy, and slightly electric, HomeGrown Hell dances on the palate with a playful, mouth-tingling energy that keeps you coming back just to figure out what’s happening. Drizzle it over dumplings, stir it into noodles, shake it onto roasted veggies, or spoon it onto shawarma. Whether you’re chasing a new kind of heat or just want to make dinner more interesting, this sauce takes everyday dishes into unexpected (and irresistible) territory.
Sweet Sesame Dressing | | All Natural
MamaLan
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The perfect combination of rich sesame with a hint of earthy miso and fruity tamarind. Drizzle on salad or noodles to create a taste sensation! Size: 250ml Brand: MamaLan. Packaging: Glass Bottle & Metal Cap (Please recycle) Speciality: Vegan & Vegetarian Format: Dressing Country of Manufacture: United Kingdom
Sriracha Ranch
Melinda’s
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I have discovered a dangerous combination: a sauce that makes you want to dip absolutely everything into it. Melinda’s Sriracha Ranch has the creamy, cooling side of ranch, but there’s enough garlic and chilli lurking underneath to stop it becoming too polite. The sweetness takes the edge off, while a little black pepper keeps things savoury. I particularly like it with food that has a bit of char on it. Grilled chicken, burgers, fries and wraps all make excellent victims. It also has a rather unfortunate talent for making vegetables disappear, which I consider suspicious but useful. Keep it in the fridge. Keep it near the dinner table. And perhaps don’t hand the bottle to someone you were hoping would leave some for you.
Chilli of the Valley – Sweet Carolina – Sweet Chili Sauce with Carolina Reaper
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The HOTTER alternative to your regular Sweet Chilli dipping sauce Ingredients; Sugar 50%, White Wine Vinegar (suplhites), Carolina Reaper Chilli (19%), Garlic Made with the infamous Carolina Reaper Chili – this wonderfully sticky sauce has that distinctively familiar sweetness, with hints of garlic – and then a fantastic rush of Reaper heat comes blazing through.. Great dip sauce for Loempia, fried snacks, chicken wings, scampi’s, marinade for sticky ribs, add to the wok or mix through egg fried rice Suitable for Vegans
Red Hornet
Marie Sharp's
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A fiery Trinidad Scorpion (aka Red Hornet) pepper sauce, with the classic Marie Sharp's tang. The hottest sauce from Marie Sharp's yet! Heat Level: Extra Hot Ingredients: Hornet Pepper, Habanero Pepper, Natural Vinegar, Sea Salt, White Onion, Garlic. Sodium: 260 mg 5 oz
Pineapple Salsa Verde
Condimaniac
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A classic Mexican-style green salsa with a base of tomatillos and pineapple. Ingredients (allergens in bold): Tomatillos, Onion, Pineapple, Jalapeño Peppers, Apple Cider Vinegar, Sugar, Sea Salt, Garlic, Lime Juice. Made in a kitchen where nuts are present. Great on Mexican foods such as burritos, tacos or as a tortilla chip dip!
Red
Salsa Valentina
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Get ready to super-size your flavour game with this culinary gem in a whopping 1-litre bottle! Crafted with a secret blend of peppers and spices, it delivers a kick that’s sure to tantalize your taste buds. With more sauce than you can shake a taco at, get ready for a flavour journey with Valentina!
Primo Salsa Barbacoa Cherry Hot Sauce
El Jefe
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This El Jefe Primo Salsa Barbacoa Cherry Hot Sauce is, as the name already implies, a barbecue style hot sauce. A nice smokey flavor, ofcourse with a decent hit of sweetness from the cherry and dates. That makes this hot sauce especially great on red meats, like spare ribs. Origin: Amsterdam, The Netherlands Content: 100ml
Jalapeño Pineapple
Heartbreaking Dawns
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Heartbreaking Dawn's Jalapeño Pineapple is a fresh and thick sauce with a mild heat level. Try it on pork chops or rice dishes. Heat Level: Mild Ingredients: Pineapple (pineapple, pineapple juice), Distilled Vinegar, Jalapeño Pepper Mash (green jalapeño peppers, salt), Onions, Carrots, Water, Pineapple Juice (water, concentrated pineapple juice & ascorbic acid), Pure Cane Sugar, Lime Juice, Green Habanero Pepper Mash (green habanero peppers, salt), Salt, Garlic, Red Habanero Pepper Mash (red habanero peppers, salt). Sodium: 85 mg 5 oz
Black Label Hot Sauce
Tamazula
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Tamazula Salsa Muy Picante (Extra Hot, Black Label) is made in Mexico and is a top-selling chili sauce brand. It can be used to add flavor to hot dishes and as a base for spicy dishes. Is a versatile sauce that is also great for marinating meats like chicken and pork. From the same makers as Valentina Hot sauce. Made with puya chilis from Jalisco state in Mexico. Made in Mexico