Odawaraya Kimchi Hot Sauce
Fan of kimchi and hot sauce? Then you’ve got to try this Odawaraya Kimchi Hot Sauce. This one actually doesn’t come from Korea, but from Japan. The Japanese version of kimchi is a bit less acidic and rich in garlic aroma, which makes it even more versatile in our eyes. As for heat level, it’s pretty comparable to the Korean version. Mix it with vegetables for instant kimchi with an authentic flavour, or use it as a flavour booster for stir-fries, nasi goreng or even stews. Origin: Japan Contents: 200 g
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