Coleman's Ghost Pepper Hot Sauce

Coleman's Pepper Farm

An elevated take on the classic vinegar-based style of hot sauce, made with Red Habanero and Ghost Peppers, along with a blend of distilled and white wine vinegars and a squeeze of lemon. Heat Level: Hot Ingredients: Distilled White Vinegar Diluted With Water To 5 % (50 grains) Acidity, Red Habanero Peppers, Red Jolokia Peppers, White Wine Vinegar, Lemon Juice, Salt, Garlic Powder, Xanthan Gum. Sodium: 190 mg 5 oz