Vandal Pepper Sauce
2 sauces
Vandal Scorpion Sauce
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Vandal Sauce is a Pacific-Northwest classic, and this edition brings it to the next level with the distinctive flavor and fiery heat of Trinidad Scorpion peppers. Heat Level: Extra Hot Ingredients: Roasted Peppers (red peppers, water, salt, citric acid), Tomato Sauce (tomato, red pepper, extractives of celery, citric acid), White Vinegar, Lemon, Lime, Salt, Citric Acid, Garlic, Onion, Chili Powder, Canola Oil, Cayenne, Black Pepper, Paprika, Xanthan Gum. Sodium: 75 mg 5 oz
Harvest Style
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An upgraded version of the northwest classic Vandal Pepper Sauce, with deep, earthy chile de arbol and fruity red serrano balanced by bright lemon and savory tomato. Try it on pizza, pasta, eggs and sandwiches. Kick up soups, sauces and dressings. Heat Level: Medium Ingredients: Fire Roasted Tomatoes (fire roasted diced tomatoes, tomato juice, sea salt, calcium chloride, citric acid), Roasted Red Peppers (red peppers, water, salt, citric acid), Serrano Mash (serranos, salt), Sugar, Vinegar, Lemon Juice, Lime Juice, Citric Acid, Garlic Powder, Chile De Arbol, Onion Powder, Salt, Cayenne, Canola Oil, Black Pepper, Paprika, Xanthan Gum. Sodium: 80 mg