The Crabby Shack
2 sauces
The Original Hottie Hot Sauce
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You probably know that fantastic Fifi and Gwen, owners of Brooklyn’s own Crabby Shack since 2014, by their fan-favorite Zesty Lemon Pepper hot sauce - but the duo is back with a sauce that is undeniably meant for a seafood feast! The Original Hottie (which was their first saucy creation, in fact) relies on cayenne pepper for its kick. It's strongly driven by seasonings like paprika, garlic, celery, and bay leaf, giving it that herbal depth and zesty flare that is synonymous with finger-licking summer meals of crabs, shrimp, potatoes and corn. But don’t box yourself in! Splash this on eggs, veggies and chicken for the delicious flavor Fifi and Gwen are famous for.
Lavender Lava
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A dreamy, purple-hued mild hot sauce that brings together lavender blossoms, garlic scapes, and blue flower petals with the juicy sweetness of blackberry and blueberry. Light, fragrant, and completely unlike anything else on your shelf, this sauce is all about aroma, color, and gentle heat. Built for flavor-seekers rather than fire-chasers, Lavender Lava drifts across the palate with soft floral notes, bright acidity from vinegar, and a subtle berry richness that makes every dish feel a little more magical. It’s mild, versatile, and endlessly creative—just like its Brooklyn roots.