PexPeppers
28 sauces
Wildberry Whoop-ass
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A scorching combination of strawberry and blackberry purees and Red Primo 7 Pot chile peppers, rounded out with fresh honey. Heat Level: Extra Hot Ingredients: Primo 7 Pot Mash (primo 7 pot chiles, vinegar), Vinegar, Honey, Strawberry Purée, Blackberry Purée. Sodium: 0 mg 5 oz
Painapple Carolina Reaper and Pineapple
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This bottle of PexPeppers Painapple Carolina Reaper & Pineapple has a Best Before Date of 08/2026, which is why it’s been given a cheeky reduction. But don’t let the date put you off – Best Before is about peak quality, not food safety. This tropical troublemaker is still perfectly safe to enjoy and ready to bring together juicy pineapple and the considerable attitude of Carolina Reaper. A little past its date, but certainly not past its usefulness. Still fruity, still fiery, and now easier on the wallet. 🍍🌶️ Brace yourselves, brave souls, for PexPeppers Painapple – a true tropical inferno for the unflinching chilli aficionado! This blistering blend unites the volcanic heat of Carolina Reapers with the sweet succulence of golden pineapple, topped off with a whisper of Colorado wildflower honey for a devilishly daring contrast. Far from your everyday sauce, Painapple is crafted for those who laugh in the face of ordinary spice. A mere dash transforms pizza, chicken, and anything else into a scorching experience you won’t soon forget. Proceed with caution; Painapple’s no casual condiment. It’s a thrill ride in a bottle for those bold enough to take it on.
I’m So Chile Pueblo Chilli
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This bottle of PexPeppers I’m So Chile Hot Sauce has a Best Before Date of 06/2026, which is why it’s been given a cheeky little discount. Fear not, chilli seekers – Best Before is about peak quality, not food safety. This fiery little number is still perfectly safe to enjoy and still ready to bring the heat. It may have a few extra months under its belt, but it’s certainly not ready for retirement yet. Grab a bargain and let the chilli do the talking. 🌶️ Get ready to elevate your meals with PexPeppers I’m So Chile Pueblo Hot Sauce! This delightful blend of flame-roasted Pueblo chillis, white onion, and roasted garlic delivers a rich, savoury profile that’ll make your taste buds dance with joy. A splash of lime juice and a touch of cane sugar add a subtle sweetness, creating a mild heat that’s perfect for the whole family. Whether you’re dressing up your eggs, enchiladas, or drizzling it over grilled veggies, this sauce brings a burst of local flavour to every dish. Dive into the boldness and enjoy the culinary adventure!
Painapple Carolina Reaper
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It's back! A fiery blend of fresh pineapples and Carolina Reapers, this sauce packs serious heat along with an awesome flavor. Heat Level: Extreme Ingredients: Carolina Reaper Mash (carolina reapers, vinegar), Vinegar, Pineapple, Wildflower Honey. Sodium: 0 mg 5 oz
Taco Fuego Chipotle
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Jalapickle Dill Hot Sauce
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A mildly spicy sauce made with fresh jalapeños, garlic, a splash of vinegar, and classic dill pickling spices. Perfect for hot dogs, sandwiches, or potato salad. Heat Level: Mild Ingredients: Jalapeño, Vinegar, Water, Garlic, Salt, Mustard Seed, Dill Seed, Coriander Seed, Black Pepper. Sodium: 15 mg 5 oz
KillerSWARM Hot Sauce
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An insanely hot sauce made with Trinidad Scorpions, honey and lime juice. Heat Level: Extreme Ingredients: Trinidad Scorpion Mash (trinidad scorpions, vinegar), Vinegar, Honey, Lime Juice. Sodium: 0 mg 5 oz
BeeBOMB Jalapeño 'n' Honey
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A classic Pex sauce with the peppers front and center, rounded out by a touch of honey and lime, all with zero sodium. Heat Level: Mild Ingredients: Jalapeños, Vinegar, Honey, Lime Juice. Sodium: 0 mg 5 oz
Taco Fuego
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A flavorful taco sauce made with red jalapeños, chipotles, and cumin. Pairs well with any sort of Mexican food. Heat Level: Mild Ingredients: Red Jalapeños, Distilled White Vinegar, Garlic, Chipotle, Cumin, Salt. Sodium: 15 mg 5 oz
Cosmic Peach Habanero
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Prepare yourself for PexPeppers Cosmic Peach Habanero—a sauce that’s as cosmic as it is delicious! This vibrant blend marries the fiery kick of orange habanero peppers with the sweet, juicy goodness of Palisade, Colorado peaches. It’s a celestial collision of heat and flavour that will launch your taste buds into orbit! The addition of Pueblo wildflower honey takes this sauce to another stratosphere, striking a perfect balance between sweet and spicy. Ideal for drenching pork chops, livening up lentils, or giving your eggs an interstellar boost, Cosmic Peach is your ticket to a flavour experience that’s truly out of this world. Buckle up and prepare for takeoff—this sauce is a flavour rocket that’s sure to make your taste buds blast off!
Pueblo Chilli Salsa Verde
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This bottle of PexPeppers Pueblo Chile Salsa Verde Hot Sauce has a Best Before Date of 06/2026, which is why it’s been given a cheeky little discount. But fear not, salsa seekers – Best Before is about peak quality, not food safety. This delicious sauce is still perfectly safe to enjoy and still ready to bring its fresh chilli flavour and fiery kick to your favourite dishes. A little extra time on the shelf hasn’t dulled its spirit. It’s still got plenty of life left in the bottle – just with a much friendlier price tag. 🌶️🔥 This one delivers. PexPeppers Pueblo Chile Salsa Verde brings together roasted tomatillos, green Pueblo Chile, garlic, and lime juice to create a tangy, zesty hit of flavour that is as addictive as a guilty pleasure. Whether you’re topping nachos, eggs, or tacos—or just eating it straight from the jar (no shame)—this salsa will spice up anything in reach. Mild heat, maximum flavour. Get it while it’s hot (and limited).
Lemon Laser Beam
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A pure and simple classic from Pex, with bright citrusy Fatalii peppers, tangy lemon, and Colorado wildflower honey. No sodium, just a citrusy blast of heat and flavor. Heat Level: Extra Hot Ingredients: Fatalii Mash (fatalii, vinegar), Vinegar, Lemon Juice, Colorado Wildflower Honey. Sodium: 0 mg 5 oz
To The Moon
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To The Moon is made with a blend of Habanero and smoked Ghost peppers, which are balanced out with onion, lime, and garlic. A nice balance of serious heat and delicious pepper flavor. Heat Level: Hot/Extra Hot, depending on your tolerance. Ingredients: Red Habanero Mash (red habaneros, vinegar), Vinegar, Red Onion, Garlic, Lime Juice, Smoked Ghost Pepper, Salt. Sodium: 10 mg 5 oz
Cosmic Peach
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A delicious peach hot sauce with orange habaneros and wildflower honey. Heat Level: Medium Ingredients: Orange Habanero Peppers, Peaches, Vinegar, Wildflower Honey, Lemon Juice. Sodium: 0 mg 5 oz
Garlic Fuego Jalapeno
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This bottle of PexPeppers Garlic Fuego Jalapeño has a Best Before Date of 06/2026, which is why it’s found its way into our bargain bin. Thankfully, Best Before is about peak quality, not food safety. This garlicky green beast is still perfectly safe to enjoy, still bursting with flavour, and still more than capable of giving your taste buds a proper wake-up call. A fiery bargain that’s far too good to leave on the shelf. 🔥 This vibrant verde blend marries the fresh zest of jalapeños with a robust garlic punch, creating a flavour explosion that’s simply irresistible. PexPeppers Garlic Fuego Hot Sauce is crafted from the finest fire-roasted ingredients, featuring jalapeños, garlic, white onion, and a hint of spices, delivering a mild heat that perfectly complements any dish. Whether drizzled over tacos, splashed onto breakfast burritos, or mixed into your favourite pasta, this versatile sauce adds a delightful kick to Mexican delights and beyond. Elevate your culinary adventures and unleash the garlic goodness with every drop!
2 The Moon SB7J
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This limited-run version of the classic To The Moon sauce features the rare SB7J chile pepper, a cross between a Jonah 7 Pot and a Scotch Bonnet. Chipotle chiles add subtle smokiness, while red onion and lime round out this pure, simple sauce. Heat Level: Extreme Ingredients: SB7J Pepper Mash (SB7J peppers, vinegar), Vinegar, Red Onion, Garlic, Lime Juice, Chipotle Powder, Salt. Sodium: 10 mg 5 oz
Cherry Magma Reaper
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Get ready to feel the heat and taste the bold fusion of Carolina Reaper fire with the sweet kiss of cherries and honey. PexPeppers Cherry Magma Hot Sauce isn’t for the faint-hearted. This sauce is perfect for glazing smoked meats, adding a kick to your chilli con carne, or even taking your ice cream to the next level. If you think you can handle the burn, grab a bottle and ignite your taste buds—this magma’s not for the weak!
Lemon Laser Beam Yellow Fatalii
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This bottle of PexPeppers Lemon Laser Beam Yellow Fatalii has a Best Before Date of 08/2026, which is why it’s been given a cheeky reduction. But don’t let the date put you off – Best Before is about peak quality, not food safety. This zesty little laser beam is still perfectly safe to enjoy and ready to bring its bright citrus character and Fatalii heat to your food. A little past its date, but still firing on all cylinders. Bright, bold and now considerably easier on the wallet. Step right up and get ready for a flavour punch with PexPepper Lemon Laser Beam Yellow Fatalii! This sauce hits you with the zing of sweet, tangy lemon candy and then brings the burn with yellow fatalii peppers. It’s not just heat—it’s a dance of sweet and tart that’ll have your taste buds racing. Whether on fish, chicken, or veggies, this sauce adds a bold, fiery twist.
BeeBOMB Jalapeno
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This bottle of PexPeppers BeeBOMB Hot Sauce has a Best Before Date of 07/2026, which is why it’s been given a cheeky little discount. But don’t let the date sting you – Best Before is about peak quality, not food safety. This fiery little troublemaker is still perfectly safe to enjoy and still ready to bring the heat, sweetness and sting that made it a favourite. It may have been hanging around a little longer than planned, but it’s certainly not ready to buzz off just yet. A bargain with a bite… grab it before it is GONE. 🐝🔥 Prepare yourself for a taste sensation that’s simply un-bee-lievable! PexPeppers’ BeeBOMB Jalapeno is where sweet meets heat, combining the vibrant freshness of red jalapeno peppers with luscious wildflower honey and a splash of zesty lime juice. This delightful elixir brings a harmonious balance of sweetness and mild spice that’ll have you drizzling it on everything from grilled chicken to your morning toast. Whether you’re spicing up tacos or adding a honeyed kick to your salad, this sauce is the sweet companion your meals have been buzzing for. Dive into the jar and discover why this honey sauce is the bee’s knees—one taste and you’ll be hooked!
Atom Splitter
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This fiery sauce blends Douglah 7-Pot chiles with tropical fruits such as Guava and Mango and a sweet dose of agave nectar. Heat Level: Extreme Ingredients: Douglah 7 Pot Mash (douglah 7 pots, vinegar), Apple Cider Vinegar, Mango, Guava Pulp, Agave Nectar. Sodium: 0 mg 5 oz
To The Moon Habanero & Ghost
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Atom Splitter Tropical Douglah
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Get ready for a tropical detonation that’ll have your taste buds singing! Atom Splitter hot sauce unleashes a nuclear blast of flavour and heat, courtesy of the fiery Douglah 7 Pot chiles, clocking in at a blistering 1.8 million SHU. This isn’t just about pain; it’s a culinary adventure that marries the sweet, juicy notes of mango and guava with the Douglah’s earthy floral richness. Perfectly crafted for those who crave a serious kick, this sauce elevates white meats, tacos, and even vegan delights to uncharted territory. Just remember: with great heat comes great responsibility—use it sparingly, and have a glass of milk at the ready!
Pueblo Red
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A thick and hearty red pepper sauce made with fresh roasted Pueblo Chiles, a relative of the Hatch chile grown in Colorado, with roots in the Oaxaca region of Mexico. Shallots, garlic, and cumin round out this classic southwestern sauce. Heat Level: Mild Ingredients: Roasted Red Pueblo Chile, White Vinegar, Water, Shallots, Garlic, Salt, Pueblo Chile Powder, Cumin. Sodium: 35 mg 5 oz Awards: 2026 Scovie Awards 3rd Place Green/Red Chile Sauce
Wildberry Whoop-Ass Primo 7 Pot
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This bottle of PexPeppers Wildberry Whoop-Ass Primo 7 Pot has a Best Before Date of 08/2026, which is why it’s been given a rather cheeky reduction. But fear not, chilli fiends – Best Before is about peak quality, not food safety. This fruity little menace is still perfectly safe to enjoy and ready to bring its 7 Pot heat to whatever poor meal gets in its way. The date may have passed, but the Whoop-Ass certainly hasn’t. Still fruity, still fiery, and now considerably kinder to your wallet. 🌶️🔥 Prepare for a flavour revolution with PexPeppers Wildberry Whoop-Ass Hot Sauce! This daring sauce marries the intense heat of 7 Pot Primo peppers with a tantalising burst of wildberry sweetness. Infused with strawberries and blackberries, and sweetened with raw honey, it creates a uniquely addictive sauce that balances fiery heat with a fruity twist. The heat level is nothing to scoff at, but the flavour is what really steals the show. Ideal for drenching grilled meats, spicing up a cheese spread, or enhancing your go-to salad dressing, Wildberry Whoop-Ass is your ticket to transforming ordinary dishes into extraordinary feasts!
Pueblo Red Roasted Pueblo ChillI
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This bottle of PexPeppers Pueblo Red Hot Sauce has a Best Before Date of 07/2026, which is why it’s been given a cheeky little reduction. But don’t judge a sauce by its calendar – Best Before is about peak quality, not food safety. This fiery red number is still perfectly safe to enjoy and still packed with chilli character, ready to bring a proper kick to your meals. A little more mature, a little more experienced, and now available for a bargain price. Go on… give this bottle the attention it deserves before it disappears. 🌶️🔥 PexPeppers Pueblo Red Roasted Pueblo Chilli is a wonderfully bold, savoury sauce built around the deep flavour of roasted red chillies. The smoky sweetness of the roasted peppers comes through beautifully, with garlic, shallots and warm cumin adding a rich, earthy character that makes this far more than just a chilli sauce with a bit of attitude. The texture is thick and hearty, making it an excellent companion for anything that needs a proper flavour upgrade. Drizzle it over tacos, burritos, grilled meats or roasted vegetables, stir it through beans, or use it as a dipping sauce when ordinary condiments simply won’t do. The heat is present but balanced, allowing the roasted chilli flavour to take centre stage. A fine example of how a sauce doesn’t need to set fire to your eyebrows to earn a place in the cupboard.
Hornet Bomb
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A delicious blend of Habaneros, balanced with the sweet flavor of wildflower honey and the brightness of fresh lime juice. Heat Level: Hot Ingredients: Orange Habaneros, Vinegar, Honey, Lime Juice. Sodium: 0 mg 5 oz
Jalapickle Dill Jalapeno
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Behold, PexPeppers Jalapickle Dill Jalapeño – a concoction that’ll have dill lovers rejoicing and hot sauce fanatics smirking with satisfaction! This zesty creation takes fresh jalapeños, garlic, and an unapologetically bold punch of dill pickling spices to make every mouthful a deliciously tangy experience. With its thicker, velvety texture, Jalapickle is perfect for drizzling over burgers, smothering sandwiches, or adding a sharp twist to grilled meats. Forget the mild – this sauce is here to “dill” out a tangy kick that’ll keep you coming back for more.
Orbital Orange Hotter Edition
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The Hotter Edition of PexPeppers' Orbital Orange takes the orange chicken-inspired flavor to the next level with Yellow 7 Pot peppers replacing the milder Pueblo Chiles. Heat Level: Extra Hot Ingredients: Orange Juice, Cane Sugar, Rice Wine Vinegar, Soy Sauce (water, soy beans, wheat, salt), Corn Starch, Yellow 7 Pot Chiles, Garlic, Sesame Oil, Ginger. Sodium: 35 mg 5 oz