Funky's Hot Sauce Factory
17 sauces
Funky's Terra Luna
No ratings yet
A fermented green chili sauce made from four different green chilis. The aged mash of jalapeño, serrano, anaheim and poblano peppers creates a unique earthy flavor. Great on tacos, pizza and breakfast burritos. Heat Level: Medium Ingredients: Fermented Green Chili Mash (jalapeño, serrano, anaheim & poblano peppers), White Vinegar, Onion, Garlic, Lime Juice & Sea Salt. Sodium: 55 mg Awards: 1st Place 2023 Screaming MiMi - Jalapeño Category 5 oz
Funky's Ogre Battle
No ratings yet
A super hot green chili sauce with tomatillos, tamarind, cilantro and roasted garlic, plus a little gunpowder green tea for added depth. Named after the classic Queen song. Heat Level: Extra Hot Ingredients: Green Habanero Pepper Mash (peppers, salt), White Wine Vinegar, Onion, Cucumber, Tomatillos, Roasted Garlic, Lime Juice, Green Superhot Chilies, Tamarind, Cilantro, Sea Salt & Gunpowder Green Tea. Sodium: 40 mg 5 oz
Trilby's Chipotle Marionberry BBQ Sauce
No ratings yet
This flavorful BBQ sauce has cleaned up at the chilehead award shows, winning 1st place at Zest Fest, the NYC Hot Sauce Expo, and the Fiery Food Show. It's the hottest offering from Trilby's, but the focus is the perfectly balanced sweet and smoky flavor. Next time you serve a wheel of heated Brie, try placing the Brie on a bed of this sauce and drizzling a little over the top. Serve with your favorite crackers. Heat Level: Medium Ingredients: Water, Tomato Paste, White Distilled Vinegar, White Sugar, Brown Sugar, Marionberry Puree, Pineapple, Salt, Natural Smoke Flavor, Worcestershire Sauce (Water, Vinegar, Salt, Lemon Juice, Pepper, Spices, Onion, Garlic, Xanthan Gum), Peppers (Chipotle, Red Chili), Mustard Seed, Pepper, Paprika & Spices. Sodium: 220 mg 16 oz 1st place "Screaming MiMi" award at NYC Hot Sauce Expo 2025 - Spicy/fruited BBQ sauce category 1st place "Golden Chili" award at 2025 Zest Fest in Texas - Spicy BBQ sauce category 1st place "Scovie" award at the 2026 Fiery Food and BBQ show in Albuquerque, NM
Funky's Mars Mist
No ratings yet
A tropical habanero and fresno pepper sauce with a healthy dose of sweet pineapple to complement the fruitiness of the peppers and soothe the burn. Great on fish tacos, grilled veggies, nachos and stir fry. Heat Level: Hot Ingredients: Organic White Vinegar, Pepper Mash (non-GMO habanero & fresno peppers and water), Organic Pineapple, Organic Onion, Organic Carrots, Organic Lime Juice, Organic Garlic, and Sea Salt. Sodium: 65 mg 5 oz
Funky's Acid Ball
No ratings yet
Stellar Fuzz is a habanero based sauce with garlic & ginger zing. It’s reasonably spicy with a burst of hearty flavor. Try it on curries, samosas, lamb & fish. 2024 Good Food Award winner! Heat Level: Hot Ingredients: Organic White Vinegar, Onion, Onion, Organic Red Savina Habanero Peppers, Organic Red Bell Peppers, Organic Carrots, Onions, Organic Garlic, Water, Organic Lime Juice and Sea Salt. Sodium: 40 mg 5 oz
Funky's Dark Star
No ratings yet
A deep, sweet, and seriously spicy BBQ-style sauce from Bellingham, WA. Dark Star pairs Carolina Reaper and Ghost Pepper with cherries, brown sugar, molasses, black garlic, coffee, and cinnamon for a rich, complex heat that's built for the grill. Heat Level: Extra Hot Ingredients: Peppers [carolina reaper mash (reaper peppers, distilled vinegar), ghost pepper purée], Onion, Organic Apple Cider Vinegar, Lime Juice, Cherries, Organic Brown Sugar, Olive Oil, San Juan Island Madrona Smoked Sea Salt, Orange Peel, Molasses, Hammerhead Velvet Elvis Coffee, Black Garlic & Organic Cinnamon. Sodium: 65 mg 5 oz
Trilby's Mild Marionberry BBQ Sauce
No ratings yet
It's a Northwest twist on our original recipe. Marionberry blackberries from Oregon add a nice round complexity to the flavor of this sauce. Especially great with pork & salmon. Try this for a smoked sausage appetizer. Slice smoked sausage at an angle and heat the sausage and Trilby's BBQ Sauce in a pan till cooked. Serve with toothpicks. Heat Level: Mild Ingredients: Tomato Paste, Water, White Sugar, Brown Sugar, White Distilled Vinegar, Marionberry Puree, Pineapple, Natural Smoke Flavor, Salt, Worcestershire Sauce (Water, Vinegar, Salt, Lemon Juice, Pepper, Spices, Onion, Garlic, Xanthan Gum), Mustard Seed, Garlic, Pepper, Paprika, Red Chili Peppers & Spices. Sodium: 220 mg 16 oz
Funky's Liquid Sunshine Delirium
No ratings yet
A suped up version of Funky's Liquid Sunshine, kissed by the green fairy. This sweet and spicy habanero sauce is infused with Pacifique absinthe, local honey, orange peel and Carolina Reapers for a complex, layered heat. Heat Level: Hot Ingredients: Apple Cider Vinegar (with the mother), Raw Cane Sugar, Habanero, Green Chili, and Carolina Reaper Peppers, Honey, Absinthe, Orange Peel & Sea Salt. Sodium: 5 mg 5 oz
Funky's Chili Librae
No ratings yet
This award winning Pacific Northwest verde sauce features a blend of Pasilla, Anaheim, Jalapeño, Serrano, and Habanero peppers, along with lime, madrona smoked sea salt, and a pinch of oregano. Heat Level: Medium Ingredients: White Vinegar*, Roasted Peppers (pasilla, anaheim, jalapeño, serrano & habanero), Celery*, Onion, Olive Oil*, Garlic*, Lime Juice*, San Juan Island Madrona Smoked Sea Salt, Dried Oregano* & Spices*. *Organic Sodium: 70 mg Awards: This award winning Pacific Northwest verde sauce features a blend of Pasill 5 oz
Funky's The Sauced Peppers Out-Foxed The Kraken
No ratings yet
A sauce that truly represents the local bounty of the Pacific Northwest. Made with Kraken scorpion peppers, lemongrass and ground cherries from Southern Exposure Family Farm, plus honey beer from Garden Path Fermentation. Heat Level: Extra Hot Ingredients: Yellow Bell Peppers, White Vinegar, Kraken Yellow Scorpion Chilis, Onion, Ground Cherries, Beer, Water, Garlic, Sea Salt & Lemongrass. Sodium: 60 mg 5 oz
Funky's Seeing Stars
No ratings yet
The official 1st place winner of the 2022 Screaming MiMi Reaper Sauce category. Carolina Reapers are paired with plums and umeboshi vinegar to bring out the deep fruity flavor of the pepper. Heat Level: Extreme Ingredients: Pepper Mash (carolina reaper peppers & water), White Vinegar, Onions, Carrots, Plum Vinegar, Plums, Cane Sugar, Garlic, Red Bell Peppers, Sea Salt & Xanthan Gum. Sodium: 130 mg Awards: 1st Place 2022 Screaming MiMi - Reaper Sauce Category; 2022 NYC Hot Sauce Expo Grand World Champion 5 oz
Funky's Stellar Fuzz
No ratings yet
Stellar Fuzz is a habanero based sauce with garlic & ginger zing. It’s reasonably spicy with a burst of hearty flavor. Try it on curries, samosas, lamb & fish. 2024 Good Food Award winner! Heat Level: Hot Ingredients: Organic Apple Cider Vinegar w/ The Mother, Onion, Onion, Organic Cane Sugar, Organic Carrots, Habanero Peppers, Organic Garlic, Lime Juice, Sea Salt & Organic Ginger. Sodium: 50 mg Awards: Try it on curries, samosas, lamb & fish. 2024 Good Food Award winner! | "> Try it on curries, samosas, lamb & fish. 2024 Good Food Award winner! 5 oz
Funky's Superfuzz
No ratings yet
The sister sauce to Stellar Fuzz, built on a chocolate habanero base with garlic, ginger, goji berries and Fuzz IPA from Structures Brewing in Bellingham. Fantastic on fried chicken, roasted potatoes and lamb. Heat Level: Hot Ingredients: Apple Cider Vinegar (with the mother), Onion, Cane Sugar, Carrots, Beer, Chocolate Habanero Peppers, Garlic, Sea Salt, Lime Juice, Ginger Juice & Goji Berries. Sodium: 40 mg 5 oz
Funky's Pieno Di Stelle
No ratings yet
Italian for "Full of Stars," this sauce is made with three kinds of Calabrian chilis grown in the Skagit Valley. Perfect on pizza, pasta, and stirred into marinara for an instant arrabiata sauce. Heat Level: Medium Ingredients: White Vinegar, Calabrese Peppers, Onion, Red Bell Pepper, Garlic, Water, EVOO, Celery, Sea Salt, Dried Oregano & Dried Basil. Sodium: 20 mg Awards: Scovie Award Winner 5 oz
Funky's Space Madness
No ratings yet
A bourbon infused spicy waffle topper crafted in collaboration with Sweet As Waffles in Bellingham, WA. Made with ghost pepper, maple syrup from Michigan's Maple Syrup Hunk, and a touch of saffron and apricot. Heat Level: Extra Hot Ingredients: "Maple Syrup Hunk" Brand Maple Syrup, Habanero & Sugar Rush Peppers, Organic Apple Cider Vinegar, Apricot Purée, Onions, Dried Smoked Ghost Peppers, Wild Turkey Bourbon Whiskey, Smoked Sea Salt, Organic Celery Seed & Saffron. Sodium: 30 mg 5 oz
Funky's Old Stargazer
No ratings yet
Made with three types of red chilies, all aged for approximately one year in used bourbon barrels from Bellingham's own Chuckanut Bay Distillery. The oak fermentation creates a deeply complex and versatile sauce. Heat Level: Hot Ingredients: Organic Apple Cider Vinegar (with the mother), Organic Skagit Grown Fresno Peppers, Organic Skagit Grown Cayenne Peppers, Onion, Water, Organic Garlic, Organic Carrots, Sea Salt and Skagit Grown Red Trinidad Scorpion Peppers Sodium: 30 mg 5 oz
Funky's Nirvana Hot Sauce
No ratings yet
An incredible Thai-inspired sauce featuring the fiery Dragon’s Breath pepper along with galangal, dragon fruit, banana, and kaffir lime leaf. The balance of heat and flavor will send you into a transcendent state. Heat Level: Extra Hot Ingredients: Dragons Breath Chili Mash (peppers, water, salt), White Wine Vinegar, Onion, Dragon Fruit, Red Bell Peppers, Thai Chili Peppers, Banana*, Lime Juice, Orange Juice*, Carrot*, Garlic*, Sesame Oil*, Sea Salt, Water, Galangal, Dried Kaffir Lime Leaves & Dragons Breath Chili Powder. *Organic Sodium: 110 mg 5 oz